Shun Pro Mandoline Reviews
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Shun Pro Mandoline Feature
- The Shun Pro Mandolin is the safest mandolin you can buy. Here are it's key safety features: Food carriage is attached to the guide rail so your hand can't slip. The blade is removable so the mandolin can be store safely.
- Cutting blade features VG-10 super steel. The blade can be easily resharpened on a whetstone again and again. This is the same premium quality blde found in Shun Pro cutlery, a one sided beveled edge with a hollow ground back, called a yanagiba blade.
- Super heavy gague stainless steel construction provides a very stable platform and Ebonyblack Pakkawood feet are specifically designed for easy removal during storage and cleaning.
- Comes with 4 blades and a blade storage case. Blades are VG-10 slicing blade, 1/8" shoestring, 1/4" julienne, and 3/8" french fry blade.
- Dishwasher safe main deck.
Shun Pro is widely recognized as kitchen cutlery for the ultimate connoisseur and the new Shun Pro Mandolin is no exception. The Shun Pro Mandolin features, the blade design preferred by professional Japanese chefs - a one sided beveled edge with a hollow-ground back. The single-bevel design means an incredibly sharp edge that's easy to maintain. Further, the hollow-ground back creates an air pocket between the blade and the food, reducing friction and allowing perfectly cut vegetables. This is the ideal tool for swiftly slicing firm fruits and vegetable, as well as producing shoestring, julienne, French fry, and plank fry cuts more quickly and easily than ever. The Shun Pro Mandolin is the ony one that can turn a big two-pound potato into perfect French fries with no additional prep time needed to first cut the potato into smaller pieces. The secret to this mandolin's superior cutting performance is its' Shun Pro blade, the same blade used in premium Shun Pro cutlery. This single-bevel blade design is inspired by the 700 year old yanagiba blade prefered by Japanese chefs for producing the cleanest, most precise slices possible. Keeping your Shun Pro blade sharp is easy too. Simply remove it from the mandolin and resharpen on a whetstone. The cutting blade is VG-10 "super steel" made in Japan and features a single-sided beveled edge with hollow-ground back for superior cutting. This is truly a professional cutting machine offering precision and control not seen in other Mandolins. The platform is designed to be totally adjustable (no preset depth) so you can slice from thick to paper thin.
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Nov 11, 2010 13:50:04
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